Grilled esquites and roasted poblanos served with herb crusted mushrooms, tomatoes, and a creamy bed of cheesy, smokey grits. Garnished with cilantro, ancho chili, and cotija cheese.
Dietary Information
Gluten-free
Contains
Milk
Ingredients
Organic Texas-grown Yellow Corn Grits
Organic Whole Milk
Monterey Jack Cheese
Corn
Poblano
Mushroom
Grape Tomato
Olive Oil
Garlic
Oregano
Onion Powder
Garlic Powder
Liquid Pecan Smoke
Corn Starch
Sodium Citrate
Salt
Cilantro
Cotija
Lime Juice
Ancho Chili
Allergen Information
Contains: Milk
California Proposition 65 Warning
Consuming this product can expose you to chemicals including lead and lead compounds, which are known to the State of California to cause cancer and birth defects or other reproductive harm. For more information go to: