Use the Cast Iron Flat Pan to make crepes, pancakes, tortillas, pizzas, and more. Lighter than a skillet and smaller than a griddle, it’s versatile yet easy to store and carry. Naturally nonstick with open sides, flipping and serving delicate dishes is simpler than ever.
• 12" preseasoned cast iron cooking surface
• Open sides and high back
• Comfort grip handle
• Crafted for indoor/outdoor use
• Seasoned with sunflower oil
Items Included:
1 Cast Iron Flat Pan
Materials:
Iron, steel
Dimensions:
18.75" x 12" x 2.75"
6.6 lbs
Hand wash using only hot water, no soap. Use a stainless steel cleaning mesh for scrubbing. Dry thoroughly and lightly coat with your choice of cooking oil. This helps prevent rust and maintains the seasoning for the next use.
Q: Can I store my cast iron outside for extended periods of time?
A: This item is not meant to be stored outside for long periods of time. Extended exposure to wet conditions may cause rust and unnecessary wear and tear. We recommend storing your cast iron indoors after use to help it last as long as possible and to avoid the need to purchase a replacement.
Q: Do I need to season my cast iron before using it?
A: No, our cast iron is pre-seasoned and ready to use.
Q: Where is your cast iron made?
A: Our cast iron is designed in Salt Lake City, Utah, and manufactured by trusted facilities in China.
Q: Why are your products manufactured outside of the U.S.?
A: At the core of Barebones’ DNA is a commitment to help individuals and communities at the most human level - without hesitation and without borders. We espouse the same mindset when selecting the partners with whom we work. We choose to collaborate with organizations and craftsmen around the globe based on common goals and shared values, with the intention of supporting people both within our borders and worldwide.
