Let the island breeze waft in aromatic coconut rice, banana, and cilantro, in this savory Caribbean meal. Just add boiling water and within minutes you'll have a satisfying meal that will help fuel you throughout your next adventure.
- A fragrant Caribbean classic: sweet & savory blend of coconut milk, black beans, rice & bananas
- Vegan, Vegetarian, Gluten-free
- 3-year shelf life
- 610 calories per pouch
- 24g of protein per pouch
- 2 servings per pouch
A delicious traditional Cuban meal of coconut rice, black beans, and fragrant banana. Loved by all ages. Mild in flavor and great for those who avoid spicy food. Kids love this meal! Non-gmo coconut milk and sea salt let you feel healthy on the trial backpacking, hiking or camping. This is a great tasting, vegan favorite meal. Perfect for vegan travelers and vegetarian travelers as it is gluten free, soy free, dairy free. A flavorful, high protein, convenient meal on a sailboat, hunting trip or on a big wall. Never eat airplane food again when you can pack a spoon and lightweight Backpacker’s Pantry gourmet, premium freeze dried meals. Just ask the flight attendant for 2 cups of hot water, wait 20 minutes and be prepared to fight off your fellow passengers. A favorite of kids and adults. Rated 5 stars. A perfect side dish at home or in the ski lodge when you combine it with a protein of your choice. A no mess, healthy, late night meal in the dorm room. Easy to digest & easy to prepare. Enjoy the delicious flavor of Cuba anywhere. Seven year shelf life lets you be prepared for any emergency. Soy free.
PRECOOKED LONG GRAIN WHITE RICE, BLACK BEANS, SAUCE (ONION, SAVORY SOUP BASE (MALTODEXTRIN, SALT, AUTOLYZED YEAST EXTRACT, YEAST EXTRACT, ONION POWDER, SILICON DIOXIDE, TURMERIC EXTRACT (COLOR), SUNFLOWER OIL), GARLIC, COCONUT MILK POWDER (COCONUT MILK AND 2.5% NON-GMO TAPIOCA DERIVED FROM YUCA ROOT, 0.5% ACACIA FIBER), SEA SALT, BANANA POWDER (3% SILICA DIOXIDE), FREEZE-DRIED BANANAS.
CONTAINS: Coconut NOTE: Every lot of our gluten-free products is tested to <20ppm.
PREPARATION & STORAGE
Remove and discard enclosed oxygen absorber before beginning food preparation. Add 2-1/4 cups (540ml) of boiling water. Stir well. Seal and let sit for 15-20 minutes. Stir and serve. Best By Date on packaging is 3 years from manufacturing date.